100 gr. coconut flakes
100 gr. ground hazelnuts
100 gr. ground store-bought biscuits or cookies
100 gr. powdered sugar
the juice of 1 orange
200 gr. dark chocolate
Mix the coconut, hazelnuts, biscuits and powdered sugar in a bowl. Slowly add the orange juice and mix the ingredients well.
Melt the chocolate in a double boiler pot. Carefully pour enough chocolate in the silicone mold to coat the base and the sides of the mold and put it in the freezer for 5 minutes. Take the mold out and fill it with the coco - hazelnut mix. Finish with a layer of melted chocolate and freeze. After the chocolate hardens carefully pop the cookies out of the mold.
They are easy and delicious.